Słownik języka polskiego . 2013.
szczaw — {{/stl 13}}{{stl 8}}rz. mnż III, D. szczawwiu; lm D. i {{/stl 8}}{{stl 20}} {{/stl 20}}{{stl 12}}1. {{/stl 12}}{{stl 7}} roślina zielna, także półkrzew o pojedynczych, wydłużonych, jadalnych liściach, mających charakterystyczny, kwaśny smak, z… … Langenscheidt Polski wyjaśnień
szczaw — Nastoletni chłopiec, zwłaszcza do którego czuje się niechęć, nienawiść, odrazę Eng. A teenage boy, especially whom one despises … Słownik Polskiego slangu
Trillium ovatum Pursh ssp. ovatum var. hibbersonii (T.M.C. Taylor & Szczaw.) G.W. Douglas & P. Pojar — Symbol TROVH Common Name Hibberson s trillium Botanical Family Liliaceae … Scientific plant list
Trillium ovatum Pursh ssp. ovatum var. hibbersonii (T.M.C. Taylor & Szczaw.) G.W. Douglas & P. Pojar — Symbol TROVH Common Name Hibberson s trillium Botanical Family Liliaceae … Scientific plant list
щавель — щавей – то же, костром., щавель, воронежск., укр. щава щавель, минеральная вода , щавель, щавiй щавель , др. русск. щавьнъ кислый , сербск. цслав. щавъ rumeх , болг. щава дубильное вещество , щавел щавель , щавя дублю , сербохорв. шта̏ва… … Этимологический словарь русского языка Макса Фасмера
Sorrel — This article is about the common sorrel. For other uses of sorrel , see sorrel (disambiguation). Narrow leaved sorrel and variants redirect here. These terms may also refer to curled dock (R. crispus). Sorrel Scientific classification … Wikipedia
List of English words of Yiddish origin — For Yiddish words used by English speaking Jews (that are not necessarily English), see Yiddish words used by English speaking Jews. This is a list of English words of Yiddish origin, many of which have entered the English language by way of… … Wikipedia
Sorrel soup — is a soup made from water, sorrel leaves and salt. Other possible ingredients are egg yolks or boiled eggs and boiled potatoes. It is known in Polish, Lithuanian, and Yiddish cuisines. Its other English names spelled variously schav, shchav, shav … Wikipedia
schav — /shahv, shchahv/, n. Jewish or Eastern European Cookery. a cold soup of sorrel to which chopped egg, sour cream, lemon juice, and chopped scallions are sometimes added. [ < Yiddish shtshav sorrel, soup made with sorrel < Pol szczaw, akin to Czech … Universalium
Sopa de acedera — con patata, maíz y judías rojas. La sopa de acedera es una sopa hecha con agua, hojas de acedera y sal. Otros posibles ingredientes son yemas de huevo o huevos duros y patatas cocidas. Es conocida en las cocinas rusa, polaca, lituana y judía del… … Wikipedia Español
